Build Gingerbread Houses

What: Build Gingerbread Houses
When: 12/17/2025

CANDY HOUSE ROYAL FROSTING

2lb. Powder sugar (8 cups)
½ cup meringue powder
½ teaspoon cream of tarter
1 cup of water * I use ¾ cup of water when damp or raining
Whip for 8 minutes

Copy to Google Calendar • Download iCal Event